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Chilli Fagara uses MSC-certified lobster tails to create some of their most notable dishes i.e. crispy lobster tail fried with a fiery blend of fresh and dried chillies, Chinese leeks and celery. More sustainable menu options will be available in the near future. We recommend that you ask your server and use your seafood guide to identify which options are sustainable.
Telephone: 2796 6866 / 2796 6766
Address: G/F, 7 Old Bailey Street, Soho, Central, Hong Kong
Email: [email protected]
Updated on: May 2018